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Spoon-Feeding Tips

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Key takeaways: Responsive spoon-feeding means letting your baby lead: wait for an open mouth, let your baby take food from the spoon, and stop when they show they’re full. Seat your baby upright, use a small soft spoon, and move to thicker textures over time. Many families combine spoon-feeding with finger foods.

Spoon-feeding is a common way to start solids. A responsive approach makes it a positive experience.

Getting Started

Responsive Spoon-Feeding

Let Your Baby Help

Gagging vs. Choking

Gagging is a normal reflex that pushes food forward. Your baby may cough or sputter. Stay calm.

Choking is silent or weak; your baby can’t breathe, cry, or cough. Start infant choking first aid and call 911.

Moving to Textures

Start with smooth or thick purees, then move to mashed and lumpier foods. Moving to lumpy textures by about 9 months supports chewing skills.

Handling Refusals

The Bottom Line

Let your baby lead spoon-feeding. Wait for an open mouth, go slowly, and stop when your baby says they’re done.

Want more support for your baby’s first year? My book, From First Breath to First Birthday, is available on Amazon.

Sources

  1. Pérez-Escamilla R, Segura-Pérez S, Lott M. Feeding guidelines for infants and young toddlers: a responsive parenting approach. Healthy Eating Research; 2017. https://healthyeatingresearch.org
  2. American Academy of Pediatrics. Starting solid foods. HealthyChildren.org. https://www.healthychildren.org
  3. Centers for Disease Control and Prevention. Infant and toddler nutrition: foods and drinks for 6 to 24 month olds. https://www.cdc.gov/infant-toddler-nutrition

This article is for general education and is not a substitute for individualized medical advice. Always talk with your baby’s health care provider or your own provider about your specific situation. If you think your baby or you may have a medical emergency, call 911.

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